Still presenting an excellent dining experience and
reasonably accessible prices all things considered.
If you haven't been to Chapter
One I would suggest you pay them a visit, you will almost certainly be
well fed from an outstanding menu in a stylish setting.
Chapter one has two public
dining areas (an informal bar/brasserie and restaurant) and a private
dining room. The brasserie is open for lunches where the menu currently
includes light appetising dishes such as :
-
Cream Of Lentil Soup with
grilled Focaccia
-
Blue Cheese Penne Pasta
with Rocket & Pear Salad
-
Rope Grown Mussel
Marinière with Chargrilled Ciabatta
The restaurant serves a lunch,
dinner and Sunday menu. A two course lunch costs from £16.00 three
courses from £18.00. A three course evening meal will cost just
£28.50 and a three course meal on a Sunday will set you back £18.95:
Some of the highlights from
the restaurant menu include:
-
Lobster Ravioli,
Cauliflower Puree & Lobster Cognac Sauce
-
Roast Belly of Pork,
Creamed Savoy Cabbage, Foie Gras & Caramelised Apple Puree
-
Roast
'Lable Anglaise' Chicken Braised Leg, Pomme Mousseline &
Italian Peas
You'll find Chapter One at:
Farnborough Common
Locksbottom
Kent BR6 8NF
Tel: 01689 854 848
Fax: 01689 858 439
More information on the website:
www.chaptersrestaurants.com