Dumpling Recipes, How To Make Dumplings

The current Kent Recipe can be found here. The Recipe Directory is here. Get all the Yourcounty updates free to you mailbox by signing up for the Kent Review here.

Dumpling Recipes

Preparation Time: 10 Minutes
Cooking Time: 20-30 Minutes

By Patricia

Want to know how to make dumplings? Dumplings can make a casserole or stew really tasty and they are so easy to make. Ideally they should be light and fluffy to compliment the meal.

Dumpling Recipe Ingredients: Serves 4

100g self raising flour
50g shredded suet
Half a teaspoon parsley
Half an onion finely chopped
Salt and pepper to taste
Cold water to mix

Dumpling Recipe Cooking Instructions:

1. Put all the ingredients into a mixing bowl add the cold water to form a soft dough.

2. Divide the dough into 4 or 6 balls and place them into the stew or casserole 20-30 minutes before the meat and vegetables are cooked.

3. if you wish to cook them separately put them into boiling water for 20-30 minutes.